The Virgin Goat of Goatalupe

One of the reasons that I raise Alpines is that they come in a variety of colors and patterns. I would get so tired of looking at goats that all look the same. Every year I hope to get spots and stripes and bands, and am disappointed when I don’t. Any goat that is born on my farm with spots or splashes has a guaranteed place on my farm. Forever. Even if she is fat and non-productive. I yearn for the goat with the Mickey Mouse pattern on her side. I pray for a Virgin Mary image. A map of Maine would do.
I am constantly tempted to add Nubians to my herd. Not so much for the butterfat, and certainly not for their hideous voices or frost-bite prone ears, but for the possibility of spots and frosting and new colors. I need to be able to look out the window and see a canvas of patterns in the herd.
Last year we added a Nubian buck. Of course we claimed it was for the butterfat his daughters would add to the milk. Secretly, though, I was hoping for those spots. His kids turned out to be oh, so cute, and oh, so marketable. Of course, those kids went first, and we’re left with monochromia (if that’s a word). So, this year, we’re adding a Saanen buck. Perhaps next season we’ll have little white babies running around. With spots or an image of Jesus.
But our farm is still not open to the public, so the faithful need not stop by to check.

Spring Training: Zero to 46 in 12 days

 


The first kid of the season was born on March 19. We’re now up to 46 kids, with just five does left to give birth. We’ve gone from not milking to milking almost 30 twice a day, from no kids to feeding them all. We’ve already shipped off 24 to their new homes, so the kid peak has passed. In the meantime, the girls in the barn get their spring beauty parlor treatments: hooves trimmed, udders clipped. They have to re-learn milking parlor etiquette: no crowding please! no bullying! please use the In Door! And I have to remember how to make cheese again after a long winter’s hibernation.

Silence of the Kids

 


The kids shipped out on Saturday, to Easter Auction. This is the dark side of dairying, and most people usually don’t make the connection. For every dairy animal that gives milk, she has given birth to at least one offspring. It’s an even chance it’s a male, which makes it useless as a future milker. These unwanted males have to go somewhere, and that somewhere is usually an auction, sooner or later. I don’t make any money on it. I never get back the value of the milk it has taken to raise these kids. It’s just one solution to the issue. I would rather have them take a short trip to the butcher and end their life in a useful fashion on someone’s Easter table, than the longer trip as a possibly abused pet tied to a tree or chased by dogs.
In any case, it’s much quieter and calmer in the barn, and I’m getting lots more milk to make into cheese. I don’t miss them — I still have my bottle babies that will be next year’s milkers. The moms don’t even miss them. Fiona just surprised me by saying that when the kids ship out, it’s like Jody Foster’s character’s experience in Silence of the Lambs, and that made me sad.